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An Italian Cooking Class in Puglia

One of the many exciting real experiences, I truly enjoyed during my recent visit to Puglia, in the South of Italy, was other than the Wine & Olive Oil Tasting at a real Masseria, the real Italian...

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Culinary Travel

I love food. This is a well-known fact. So it will come as no great surprise to hear that when I travel, the majority of the souvenirs I buy are of the culinary variety. There’s nothing quite like the...

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Gay Sacramento: Where to Eat

Sacramento has a great foodie scene – it’s one of the pioneers in the Farm to Fork movement, emphasizing local ingredients being used wherever possible. We’ve lived her for 11 years now, and some of...

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Eating Out: New York City

No matter where you live, it’s worth visiting New York City at least once a year if only to be able to talk about the newest restaurants and hottest food trends from experience. It really makes no...

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Eating Out: Istanbul

With culinary influences extending from Central Asia clear through the Caucasus to the Mediterranean, the food in Turkey is justifiably world-famous. At the heart of the Sultanahmet district in...

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My Best Meals in Ljubljana, Slovenia

I’ve already waxed poetic about Ljubljana’s cool culture and the gay-friendliness of the city, but I haven’t shared about one of the city’s most surprising aspects for me: the food. Living in Germany,...

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Eating Out: New York City

Passport Magazine profiles a number of great places to eat in NYC: 508 GASTROBREWERY Walking in the front door of 508, located along an unassuming stretch of Greenwich Ave. just above TriBeCa, I am...

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Eight Cultural Food Practices to Be Aware Of

I’ve learned quite a bit about international cuktural food practices and cultural cooking methods over the past two decades. It’s been said, the best way to get to know a country’s culture is to eat...

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Eating Out in Hillcrest

Hillcrest has the reputation of being a fabulous neighborhood for a number of reasons, among the many of which is the plethora of excellent restaurants, bistros and markets competing to entice your...

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Eating Out: San Diego’s Expanded Gayborhood

San Diego LGBT Weekly wanted to take a close look at the restaurant offerings in the expanded gayborhood. We ate our way through Mission Hills, Bankers Hill, Hillcrest, University Heights, North Park,...

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Paris’ Le 404 Restaurant

One of my favorite activities when I travel, is to discover new restaurants, regardless the destination and type of cuisine. During my last trip to Paris, invited by La Compagnie Boutique Airline, I...

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Exploring the Adirondacks

As the largest state-run nature reserve in the continental United States, Adirondack Park offers plenty of opportunity for outdoor activities, from hiking and fishing in the summer months, to...

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More Restaurants in San Diego’s Expanding Gayborhood

We hope you enjoyed the mouth-watering reviews of restaurants and eateries in Mission Hills, Bankers Hill and Hillcrest (issue #153). We continue our exploration of gastronomic delights in this issue...

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Eating Out: New York City

No matter where you live, it’s worth visiting New York City at least once a year if only to be able to talk about the newest restaurants and hottest food trends from experience. It really makes no...

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Taiwan’s Bubble Tea

In Taiwan, where bubble tea was invented, making this beverage is much more complicated than simply adding tapioca pearls, sugar, and ice to a glass of tea. For an out-of-the-box travel excursion, take...

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TRAVELING IN OUR FABULOUS GAY WORLD: Revisiting St. Louis, Missouri

Whenever we revisit a city we always enjoy visiting the same restaurants, antiques shops, bars and businesses that we visited previously. Sadly, businesses close for whatever reason and friends move...

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Carlos Melia’s Favorite Restaurants in Paris

During the last 5 years, I think I have been to Paris over 30 times, either invited as a travel blogger, producing fashion events for RUBINSINGER, or simply for pleasure. Paris is one of those cities...

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Eating Out in Gay Kauai

Restaurants on Kauai are EXPENSIVE. We’re talking often 15-18 bucks for a chicken sandwich, and $30-40 for an entree at a decent restaurant. With that in mind, here are a few of our favorites, some on...

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Gay San Diego: Restaurants

We found a few new San Diego restaurants we liked on this trip, and we’re sharing them with you below. Cafe Zucchero Little Italy http://www.cafezucchero.com/home.html We found a great little Trattoria...

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Eating Out: South Florida

South Florida continues to establish itself as an exciting food destination with an ever-expanding selection of styles and cuisines. The annual South Beach Wine and Food Festival (www.sobefest.com) is...

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